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STARTERS
MEDITERRANEAN OLIVES (VG) £3.95
Marinated olives
SELECTION OF FRESH BREAD £4.95
Served with either a balsamic reduction or a marmite butter
CHICKEN WINGS £6.50
Chicken wings served with hot buffalo sauce or blue cheese sauce
Pork Belly Bites £6.95
Sweet chilli pork belly bites with salad
garnish
Classic Prawn Cocktail £7.95
Prawn and crayfish cocktail dressed in Marie rose sauce with lettuce, avocado and melba toast
Honey & Mustard Coated Pigs in Blankets £6.50
Mini chipolatas wrapped in streaky bacon
Baked Cauliflower (vG) £5.50
Oven baked cauliflower pieces with a harissa mayonnaise
MOZZARELLA STICKS £5.95
Chunky breaded mozzarella sticks served with sweet chilli jam
soup of the day (VG) £5.50
Homemade soup served with freshly baked bread
SALT & PEPPER SQUID £7.50
Squid served with garlic aioli
HOUMOUS & BREAD (vG) £4.95
Houmous served with crostini bread
MAINS
CHICKEN KEBABS £14.95
Mediterranean chicken skewers marinated in lemon and oregano
served with rice, flatbread, tzatziki and salad
CUMBERLAND SAUSAGES AND MASH £13.50
Cumberland sausage served with wholegrain mustard and caramelised onion gravy
FISH & CHIPS £14.50
Freshly battered haddock fillet served with thick cut chips, mushy peas and tartare sauce
Steak | 10oz Ribeye £26.95 or £24.95 (8oz Sirloin)
Choice of 10oz ribeye or 8oz sirloin steak served with flat mushroom,
vine ripened tomatoes & thick cut chips
Choice of mushroom or peppercorn sauce
Pie of the day £14.50
Homemade pie of the day served with colcannon croquettes and seasonal vegetables
Chicken Tikka Masala £16.50
Classic chicken curry served with rice, naan and mango chutney
Butternut Squash and Sweet Potato Tikka Masala (VG) £15.50
Classic vegetarian curry served with rice, naan and mango chutney
Chicken Penne Pasta £13.50
Penne pasta with chicken, broccoli, peas, pesto sauce & parmigiano
Roasted Shoulder of lamb and mash £16.95
Slow roasted lamb shoulder served with red onion and mint mash, braised red cabbage and a red wine jus
Pan to Oven Roasted Salmon £16.50
Salmon fillet served with crushed new potatoes,
tender stem broccoli, popcorn capers in a creamy dill sauce
Slow Cooked Pork £14.95
Slow cooked belly of pork with dauphinoise potatoes, green cabbage,
apple and ginger puree served in a cider & pork juice reduction
BURGERS
All of our burgers are served with fries and can be ordered naked with extra salad
CLASSIC BEEF £14.95
Homemade beef burger served with salad, smoked cheese, tomato chutney
served in a toasted brioche bun
Panko Breaded Chicken Burger £14.95
Panko breaded chicken with tomato, lettuce and mayonnaise served in a toasted brioche bun
Cajun Chicken Burger £14.95
Cajun chicken breast with tomato, lettuce and harissa mayonnaise served in a toasted brioche bun
SPICY BEAN (VG) £13.95
Spicy black bean & kidney bean burger, served with lettuce & tomato in an onion sour dough bun
MOVING MOUNTAIN (VG) £14.50
Plant based quarter pounder, served with lettuce & tomato in an onion sourdough bun
Halloumi Burger £13.50
Halloumi Burger with tomato and lettuce served in a toasted brioche bun
ADD EXTRA TOPPINGS £1.50 each
Smoked cheese, bacon, chilli jam, jalapenos
FLATBREADS
CHICKEN FLATBREAD £12.50
Grilled chicken, roasted peppers & aioli
PULLED DUCK FLATBREAD £12.95
Duck, hoisin sauce, spring onion, cucumber & mooli
MEDITERRANEAN STYLE VEGETABLES (VG) £12.50
Mediterranean vegetables served with garlic mayonnaise
SALADS
Add a warm flatbread for £2.95
MEXICAN OAXACAN BOWL (VG) £13.95
Roast chipotle sweet potatoes & sweet peppers, over a bed of warm seasoned black beans,
topped with pickled vegetables & guacamole
Superfood Salad (vG) £11.95
Superfood salad with roasted courgette, tender stem broccoli, sun-blush tomato and cous cous salad
SANDWICHES
Sandwiches (all served with fries) on white, brown, sourdough or GF bread (served between 12pm – 5pm)
CHICKEN and AVOCADO with LEMON MAYONNAISE £6.50
FISH FINGER WITH LETTUCE AND TARTAR SAUCE £7.50
ENGLISH CHEDDAR CHEESE and PICKLE £6.00
YORKSHIRE PUDDING WRAP £8.95
Served with roasted meat and jug of gravy (ask your server for the meat of the day)
SIDES
CRUSHED NEW POTATOES (Vg) £4.50
SEASONAL VEG (vg) £4.50
RICE (Vg) £4.25
CHIPS (Vg) £3.50
Chunky/sweet potato fries/matchstick fries
Cheesy Chips £4.50
sweet potato fries £4.95
MASH (Vg) £4.50
mixed leaf green salad (Vg) £3.95
SUNDAY ROAST
All served with Roast Potatoes, Buttered Cabbage, Carrots, Seasonal Vegetables and Yorkshire Pudding
ROAST beef £16.95
LEG OF lamb £17.50
HALF ROAST chicken £16.95
ROAST pork LOIN, BACON & SAGE STUFFING £16.95
ROAST SALMON & HOLLANDAISE SAUCE £16.95
nut ROAST (VG) £12.95
KIDS ROASTS (EXCLUDING LAMB) £7.95
SUNDAY SIDES
Cauliflower Cheese (Extra PORTION) £5.00
buttered new potatoes £5.00
sausage, bacon & sage stuffing £5.00
BREAKFAST
Full English Breakfast Small £8.50 / Large £12.50
Cumberland sausage, smoked bacon, sautéed mushrooms, grilled tomato,
baked beans & choice of egg (scrambled/fried/poached). Served with toast and butter
Eggs Benedict, Eggs Florentine or Eggs Royale £8.50
Eggs Benedict (ham), Eggs Florentine (spinach) or Eggs Royale (salmon)
served with a freshly toasted muffin and hollandaise sauce
Eggs on Toast £6.95
(scrambled/poached/fried) (Add avocado £2.50)
Breakfast Bap £5.00
(Bacon / sausage served with or without an egg (Extra £1 with egg) Add avocado for £2.50
Garden Breakfast £11.50 (Ve without egg)
Vegetarian sausage, grilled tomato, baked beans, sautéed mushrooms &
choice of egg (fried/scrambled/poached) served with toast and butter
Omelette & Toast £7.50
Choice of two fillings – ham, cheese, onion, bacon or mushroom
Loaded Pancakes & Waffles £8.95
Choose 2 toppings and 1 sauce (Savoury & sweet options)
(Any extra sauces 0.50p each, extra sweet toppings 0.50p each, extra eavoury toppings £1 each)
Kids Breakfast all at £5.95
Mini English Breakfast (3 items) / Pancakes / Waffles (2 toppings & 1 sauce)
(additional toppings/sauces prices as above)
DESSERTS